slices of fresh mangoes, crushed Sunflower crackers, mixed Milkmaid condensed milk and Nestle or all-purpose cream. Use pyrex dish to line - cream first, then crushed crackers, then cream again topped by the fresh mango slices, Repeat procedure depending on how many lines you would like to have. The last topping should be the crushed crackers. The cream should be enough to make the crushed crackers firm. Chill the pyrex after so everything will be set.
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